A symphony of flavours
Guided by our Chef, Luis Fernández Puga, in the restaurant you will find a superior level cooking, especialized in local cuisine.
Mediterranean y Conceptual.
High level Mediterranean Cuisine, Traditional and Nouvelle Cuisine combined for the best results. We will surprise you with the tastes, flavours and textures of our dishes prepared with local products.
Wide variety of menus.
We adapt ourselves to your needs. You could choose between gourmet tasting menus, culinary weeks, daily menu, gourmet tapas and different menus for each season.
Different private rooms fully conditioned and finely decorated according to the building, for your most personal lunch meetings.
Looking after the details.
Painstaking service to fullfill all your needs. We look after all the details, taken care of them in order to be magnificently served.